2024-07-20 23:38:14
Yes Ghee is made of Milk cream that comes from MILK CURRENTLY_RATED_NOT_HELPFUL(1-1-2) Author
2024-07-21 00:04:50
The author fails to take into account that the remaining milk can be sold or used even after churning out milk cream - which is used for making ghee. There is also economies of scale brining the cost further down when making ghee in a factory. [Link] CURRENTLY_RATED_HELPFUL(13-1-1) Author
2024-07-21 07:07:47
Dairies extract cream from the collected milk using skimming process and sell milk with reduced fat. Churning of the milk cream gives butter and whey. Whey is used to make whey protein supplements and butter is what is purchased by Patanjali. [Link][Link] NEEDS_MORE_RATINGS(3-0-0) Author
2024-07-21 15:07:37
Ghee is nothing but pure milk fat. A one kilogram of whole fat milk has around 36 grams of fat. [Link] So the best case scenario if you extract all the fat, is 36 grams. For 1 Kg ghee, you would need 1000/36, i.e around 28 kilogram of milk. NEEDS_MORE_RATINGS(1-0-0) Author